Romy Gill is judging the 2018 Food and Farming awards.
Romy Gill wrote went to Andaman island, India to write an article for the Suitcase magazine, Islands edition. Published in nov’17.
Romy’s Kitchen Restaurant, OFM awards 2017: Best Restaurant, the Runners-up in South-west.
Romy Gill on Women’s Hour BBC Radio4 on 26 Sep, 2017
Romy Gill describing her food in the FOOD52.com article. The article is written by The Curious Pear...
Romy Gill doing Demo at the Big Feastival, 26 August, 2017